Blondies Kitchen was founded last year by two blonde foodie lovers and professionally trained chefs Chelsie and Kristelle. Kristelle went on to become the head chef at Black Truffle and Chelsie landed herself a prestigious role as a cookery writer at BBC Good Food.
Our Cookies — Online Store launching shortly!
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THANK YOU!
We are now finished our pop up at Selfridges. Keep checking back for the launch of our online shop very soon!
Easter Treats
We’ve teamed up with Billingtons sugar to create the ultimate Easter treat. Our hot cross bun milk. Whether you like it straight up, poured over cereal or even in your coffee. It’s a winner.
Dorothy Perkins
Blondies Kitchen is the collaboration of two professionally trained chefs who love to invent and test recipes to keep them on trend.